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Wednesday, May 8, 2019

Souvankham Thammavongsa Shows Us The Beauty Of A Furious Poem, by Anita Lahey, The Walrus

At sixteen, waiting out a bomb scare at her high school while next to a display of dissected insects, Souvankham Thammavongsa wrote a poem called “Frogs.” She treated the poem as if it would be her last. “I didn’t want to go out without it being my choice—or at least without an argument,” she said in an interview. “I was angry.”

Far from her last, “Frogs,” which appeared in her 2003 debut, Small Arguments, became what she considers her first “real” poem. Realness refers to how poetry, for Thammavongsa, should feel like a well-built table, and “no matter what anyone does to it or says of it, it doesn’t wobble.” It also means a poem that readers can’t leave behind. “I hope I’ve said something there that matters. And that they carry that with them wherever it is they mean to go.”

Why Are We Living In A Golden Age Of Historical Fiction?, by Megan O’Grady, New York Times

But as we near the third decade of the 21st century, the urge to look back feels different: Making sense of our lives and of the unfathomable world in which we find ourselves has necessitated an understanding of what has come before — a clarification of the game and its stakes but also its rules and positions. A new kind of historical fiction has evolved to show us that the past is no longer merely prologue but story itself, shaping our increasingly fractured fairy tales about who we are as a society. The unmooring of time can be found everywhere, in battles for social progress we thought we’d already fought and won. In the media age, history is not simply a chain of facts recorded by scholars but a complex narrative harnessed by political parties and Facebook disinformation campaigns to speak to our sense of identity and belonging. The past we inherit speaks to us individually and collectively, but a common thread, much less a consensus view of reality, feels increasingly hard to come by.

Is Lab-Grown Meat Really So Revolutionary?, by Christy Spackman, Slate

Advocates for lab-grown meat say that beyond helping fight climate change, it will also improve animal welfare and shake up our food production system. But there is a problem with cellular agriculture—another name for lab-grown meat—that the cheerleaders don’t seem to be talking about. In key ways, lab-grown meat is built on the same foundational logics of our current industrial food system. As a result, it’s firmly on the road to replicating many of the challenges that it claims it will address, and in the process risks making a food future that is worse, rather than better, for eaters.

A Debut Novel Revisits A Tragedy In An Asian-American Family, by Brian Haman, New York Times

For all of its pathos, its themes of cross-cultural intermingling, its stories of immigrant arrival, marginalization and eventual accommodation, “The Unpassing” is a singularly vast and captivating novel, beautifully written in free-flowing prose that quietly disarms with its intermittent moments of poetic idiosyncrasy. But what makes Lin’s novel such an important book is the extent to which it probes America’s mythmaking about itself, which can just as easily unmake as it can uplift.

A Loneliness So Pure, by Marcus Jackson, The Cincinnati Review

The world encouraged me to complete
my doctorate in shamelessness. “You’ll hurt

to not be part of all this interface
and commerce,” I was warned, though